Chips & Dips
Our crispy tortilla chips with choice of dip.
Fresh Guacamole 3
Creamy Queso 6
Add Taco Meat or Pico de Gallo for 1.50 each
Spinach Artichoke 8
Crispy corn tortilla chips with creamy spinach artichoke dip.
Triple Dipper 11
Corn chips with salsa, queso & guacamole. (Add artichoke for 3.00)
Hand breaded made to order.
Cheese Sticks 7
Made fresh served with marinara.
Fried ‘Shrooms 7
Crispy battered with side of honey mustard.
Tortilla chips topped with cheddar jack cheese, pinto beans, sour cream and black bean corn pico.
Taco Meat or Fajita Chicken 8
Fajita Beef 10
Crispy hand made pizza chips topped with marinara sauce, pepperoncinis, mozzarella cheese, choose from pepperoni, Italian sausage, chicken or combo.
Brick Oven Meatballs 10
Four Italian meatballs with fresh marinara and mozzarella cheese.
Southwest Quesadillas Chicken 8 Beef 10
12″ tortillas stuffed with cheddar jack cheese, fajita meat and black bean corn pico.
Pulled Pork Quesadilla 10
12″ tortillas stuffed with our tender, tangy pulled pork and cheddar jack cheese.
Stuffed Avocado 8
Tortilla stuffed with our tender, Carolina Style pulled pork and cheddar jack cheese.
Soup & Salad 7
Your choice of a House or Caesar side salad and a cup of our potato or green chile soup.
Avocado Cobb Salad 10
Mixed greens, fresh avocado, cheddar jack cheese, eggs, tomatoes, bacon bits, croutons and charbroiled chicken breast.
Chicken and Bacon Salad 10
Baby spinach leaves with chicken breast, bacon bits, eggs, cheddar jack cheese, croutons and red onions. Served with warm vidalia bacon dressing
Fried Chicken Salad 10
Cucumbers, eggs, tomatoes, mixed greens, corn & fried chicken tenders. Served with Honey Mustard.
Candied Pecan Strawberry Salad 10
Baby spinach with fresh strawberries, charbroiled chicken breast, candied pecans, croutons and bleu cheese crumbles. Served with strawberry vinaigrette.
Caesar Salad 6
Large Caesar salad. Add Chicken 3.00, Shrimp for 5.00 or Cedar Smoked Salmon for 9.00
Taco Salad 9
A large crisp tortilla bowl stuffed with lettuce, charro beans, taco meat, cheddar jack cheese, sour cream, guacamole and tomatoes. Served with jalapeno ranch dressing. Sub Fajita Chicken for 2.00 Fajita Beef 4.00
Bowl of Soup 5
Choose from Creamy Potato Soup or Spicy Hatch Green Chile Soup.
The Teddy Jack 10
Lettuce, tomatoes, onions and pickles. Add Cheese or Bacon 1.00
Double Double 14
Our Teddy Jack burger with two 1/2 lb. patties and two slices of American cheese.
Gouda ol’ Boy 11
Zesty BBQ sauce, gouda cheese, lettuce, tomatoes, pickles & onions
The Cowboy 12
A-1 Steak Sauce, cheddar jack cheese, onion rings, bacon, lettuce & tomato.
Black and Bleu 11
Bleu cheese crumbles, bleu cheese dressing and jalapenos.
The “Hub City” Club 13
Ham, turkey and bacon on a beef patty with swiss & American cheese, lettuce & tomato.
City Slicker 13
Swiss cheese, fresh avocado slices, applewood smoked bacon, lettuce & tomato
Santa Fe 12
Green chiles, monterey jack cheese & grilled onions. Add guacamole 1.50
The Luau 12
Fire roasted pineapple, shaved ham, pepper jack cheese, lettuce and tomato.
Sunday Sunrise 12
Fried egg, bacon and American cheese.
The Shredder 14
Burger patty topped with shredded BBQ brisket, gouda cheese and all the fixins.
Sweet Caroline 13
Burger patty topped with Carolina pulled pork, gouda cheese and cole slaw.
True Bleu 12
Traditional Cordon Bleu with crispy chicken breast, ham, swiss cheese, lettuce and tomato.
California Clucker 11
Grilled chicken breast with swiss cheese, fresh avocado slices, applewood smoked bacon, lettuce and tomato.
Carolina Porker 10
Tender and sweet, infused with our signature Carolina sauce topped with fresh cole slaw.
Southwestern Hoagie Chicken 11 Beef 13
Tender fajita meat, blended with caramelized bell peppers, onions, monterey jack cheese and guacamole.
Mushroom Swiss Hoagie 10
Chicken breast with swiss cheese and sauteed mushrooms.
The Mother Clucker 10
Chicken Fried Chicken, double stacked with honey mustard, lettuce and tomato.
Chicken Club 11
Charbroiled chicken, applewood smoked bacon, shaved ham, swiss and American cheese, lettuce and tomatoes.
Italian Fireball 11
Brick oven meatballs topped with marinara and mozzarella cheese on a fresh hoagie.
California Turkey Wrap 9
Mixed greens, fresh avocado, turkey breast, bacon and creamy jalapeno ranch wrapped in a tomato basil tortilla. Served with your choice of side.
Very Very Veggie Wrap 9
Fried avocado, black bean & corn pico, mixed greens, monterey jack cheese and jalapeno ranch wrapped in a tomato basil tortilla. Served with your choice of side.
Baby Spinach Wrap 9
Chicken breast, bacon, cheddar jack cheese and baby spinach with vidalia bacon dressing wrapped in a flour tortilla. Served with your choice of side.
Olive Oil, sea salt, mozzarella, tomatoes and fresh basil.
Classic pepperoni pizza.
Spicy Texas Sausage 12
Mozzarella, spicy Italian sausage, jalapenos and red onion.
BBQ Chicken 12
BBQ sauce, chicken breast, cheddar jack cheese, red onions & jalapenos.
Mozzarella, canadian bacon, fresh cut fire roasted pineapple.
Italian Meat Lovers 14
Mozzarella, Italian sausage, pepperoni, salami and prosciutto.
Spinach & Chicken Alfredo 13
Alfredo sauce, mozzarella, fresh baby spinach and charbroiled chicken breast.
Carolina Pulled Pork 13
Pulled pork, cheddar jack cheese and red onions
Italian Meatball 14
Classic pizza sauce, mozzarella, sliced brick oven meatballs, roasted red peppers and caramelized red onion.
S. O. B (South of the Border) 15
Chicken, pepperjack cheese, provolgne, black bean corn pico, jalapenos, jalapeno ranch, fresh avocado.
Prosciutto & Arugula 14
Classic pizza sauce, mozzarella, prosciutto and topped with fresh arugula.
Classic pizza sauce, mozzarella, Italian sausage, Canadian bacon, pepperoni, bell pepper, black olives, mushrooms and red onions.
Veggie Lovers 11
Classic pizza sauce, mozzarella, tomatoes, onions, mushrooms, bell pepper & olives.
Chicken Alfredo 11
Linguini with charbroiled chicken breast and homemade alfredo topped with fresh grated parmesan cheese.
Linguini and Marinara 8
Linguini with marinara topped with fresh parmesan.
Meatball Marinara 12
Homemade Italian meatballs from our brick oven with linguini and marinara.
Shrimp Linguini Alfredo 15
Blackened grilled shrimp on a bed of linguini with fresh alfredo sauce.
Chicken Broccoli Alfredo 13
Linguini with charbroiled chicken breast, fresh steamed broccoli and homemade alfredo topped with fresh grated parmesan cheese.
Chicken Parmesan 11
Crispy breaded chicken breast, topped with marinara and mozzarella. Served over linguini noodles.
Chicken 12 Beef 16 Combo 14
All served with sauteed onions & peppers, tortillas, cheese, pico, sour cream and limes. Add guacamole 1.50
Carne Guisada 12
Our homemade recipe of tender top sirloin in a savory sauce.
Huge fried tortilla stuffed with your choice of shredded beef, chicken or pulled pork and Cheddar Jack cheese. Smothered with your choice of queso or tomatillo sauce. Served with sour cream.
Pulled Pork Rellenos 11
Naked rellenos stuffed with our tangy pulled pork smothered with your choice of queso or tomatillo sauce.
Fajita Enchilada Plate
Chicken 11 Beef 13
Tender fajita meat, oinions and peppers, rolled in fresh flour tortillas, smothered in creamy queso.
Guadalajara Enchiladas 10
Flour tortillas filled with guacamole and covered with sour cream sauce
Carne Guisada Chimichanga 13
Tortilla stuffed with charro beans, Monterey jack cheese and carne guisada, smothered with queso. Served with sour cream.
Tacos Pescado 12
Two tacos with fresh grilled tilapia, black bean corn pico, cilantro lime tarter sauce and cabbage.
No Substitutions Served with charro beans & rice or papas. House or Caesar side salad or cup of soup 2.00 with any meal.
Cancun Plato 13
Two grilled shrimp tacos on fresh corn tortillas with black bean corn pico, feta cheese, jalapeno ranch dressing and fresh lettuce.
Monterrey Plato 10
Chicken enchilada with sour cream sauce, crisp chicken taco and a guacamole enchilada in a flour tortilla with sour cream sauce.
San Marcos Plato 10
Taco meat enchilada with red sauce, chicken enchilada with sour cream sauce and a shredded beef enchilada with tomatillo sauce.
El Miguel Plato
Chicken 9 Beef 11
Two crispy or soft fajita tacos with your choice of meat. Served with lettuce, cheese, and tomato. Add guacamole 1.50
The Santa Fe 10
Two cheese rellenos smothered with queso.
Amarillo Plato 9
Two taco meat enchiladas with red sauce and a fried egg.
The Ricardo 12
Two shredded brisket tacos, served on fresh corn tortillas topped with onions, cilantro and feta cheese. Add guacamole 1.50
Build Your Own Combo Plate
Served with charro beans and rice or papas
Pick Two 8
Pick Three 10
Pick Four 12
Choose any combination of:
Tacos – (crispy or soft) taco meat, chicken, or shredded beef
Enchiladas – taco meat, chicken, or shredded beef or cheese
Naked Rellenos (add 1.00 each) – taco meat, chicken, or shredded beef or cheese
Available sauces: red, tomatillo, sour cream and queso
Chicken Fried Steak 15
Hand breaded beef cutlet served with mashed potatoes, cream gravy and fresh green beans.
Chicken Fried Chicken 13
Hand breaded chicken cutlet served with mashed potatoes, cream gravy and fresh green beans.
KC’s Grilled Chicken 13
Grilled chicken with BBQ sauce, cheddar jack cheese and applewood bacon on a bed of fries. Served with fresh green beans.
Chicken Strips 9
Hand breaded and deep fried. Served with Honey Mustard, Gravy or BBQ sauce and fries.
Blackened Catfish 12
Catfish filet on a bed of rice pilaf and served with fresh steamed vegetables.
Southern Fried Catfish 12
Deep fried fillet on a bed of fries. Served with tarter sauce, lemon and fresh steamed vegetables
Monterrey Chicken 13
Topped with fresh avocado, swiss cheese, applewood smoked bacon & pico de gallo. Served with fresh broccoli.
Mushroom Swiss Chicken Breast 12
Topped with swiss cheese and sauteed mushrooms on a bed of rice pilaf. Served with fresh broccoli.
Flat Iron Steak 13
8oz skirt steak with fajita seasoning topped with monterey jack cheese and served on a sizzling skillet of fajita veggies and a side of charro beans. Add sauteed mushrooms 1.50
Cedar Planked Salmon 17
Lightly seasoned. Served with steamed vegetables and rice pilaf.
*Please allow extra time for medium well & well done A full pound of hand cut ribeye served with fresh green beans and papas. Add sauteed mushrooms or bleu cheese crumbles 1.50 ea.
Sirloin Steak 14
*Please allow extra time for medium well & well done steaks.Tender, 8oz hand cut sirloin served with fresh green beans and papas. Add sauteed mushrooms or bleu cheese crumbles 1.50 ea.
Charbroiled Chicken 10
Lightly seasoned charbroiled chicken breast on a bed of rice pilaf. Served with fresh broccoli.
Parmesan Crusted Tilapia 13
Lightly breaded and grilled tilapia on a bed of rice pilaf. Served with fresh steamed vegetables.
Fried Shrimp 14
Add 5 More Shrimp for 5.00
Tender butterflied shrimp, hand breaded and served on a bed of fries, with steamed vegetables, cocktail sauce and lemon.
Grilled Shrimp 14
Add 5 More Shrimp for 5.00
Two shrimp skewers blackened and grilled, served on a bed of rice pilaf, fresh steamed vegetables with lemon.
Surf & Turf 18
Add 5 More Shrimp for 5.00
Our tender 8oz sirloin served with a skewer of blackened grilled shrimp on a rice pilaf with green beans and papas.
Catfish & Shrimp 16
Our southern fried catfish served with 5 butterflied shrimp on a bed of fries with steamed vegetables.
Shiner Fish and Chips 10
Beer battered fish fillets and fries. Goes great with a cold Shiner Bock!
Side Dishes 2.50 each
Chile Mashed Potato, Spanish Rice, Charro Beans, Fries, Steamed Vegetables, Slaw, Steamed Broccoli, Rice Pilaf, Fresh Green Beans & Onion Rings.
Cup of Potato Soup or Green Chile Soup 3
Root Beer Float
Five High Chocolate Fudge Cake
(Add Ice Cream 1.00)
New York Style Cheesecake
(Add Ice Cream 1.00)